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In the Wine Cellar

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[009] In the Wine Cellar
-September 25, 2016
Dave DeSimone interviews Mr. Monty Waldin whose book "Biodynamic Wine" demystifies and explains the global trend to producing more flavorful and fresh wines made from grapes grown with organic and biodynamic methods.

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[008] In the Wine Cellar
-October 18, 2016
Dave DeSimone interviews Karoline Walch, fifth generation winegrower from northern Italy's enchanting Alto-Adige region near the Austrian border.

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[007] In the Wine Cellar
-November 2016
Dave DeSimone interviews talented vigneron, Charles Lachaux of Domaine Arnoux-Lachaux in Vosne-Romanee in Burgundy, France.

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[006] In the Wine Cellar
-December 13, 2016

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[005] In the Wine Cellar
-January 31, 2017
Dave DeSimone talks with 6th generation California winegrower Katie Bunschu of Gundlach-Bunschu Winery in Sonoma County. Founded in 1858, Gun-Bun is California's oldest family vineyard and winery, and the wines today are better than ever especially the Pinot Noir, Merlot and Cabernet Sauvignon.

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